The Joy of Cooking.
Monday, 12-03-01
Yesterday, Sunday, I have discovered the thing that I have
been looking to do for so long! The feeling was joyful, the time flied
so fast that I didn't realize that I have spent three hours
doing what I think is my new discovery, which will become part of my
daily routine for the rest of my life. Yes, I did cook!
The only way I can share this feeling with my wife and kids is to cook for
them delicious meals, (knowing that my wife would love the idea). Yesterday,
I have discovered appreciation, next to the fact that I have learned new
techniques of chopping onions, I also appreciate the food on my table. I
appreciate the hard work my wife does for us in the family. Taking things
for granted, a good and a healthful meal does not just present itself, somebody
has to prepare it. Yesterday, I realized that person should be appreciated,
and I declare my appreciation today!
Well, another aspect of cooking was the relieve of stress, working almost
seven days a week, takes its toll on a person. Being in the kitchen yesterday
was a stress reliever, a breakthrough in relaxation. I felt so relax after
tasting the meal I prepared, and realizing it is good! My family was impressed
by its good taste.
To the guys out there, I think you should try to cook as well, you might
feel the relaxation. Hopefully you feel the joy that possessed me to
tell you about my feeling while cooking. Exploring the art of cooking was
the last thing on my mind.
Imagine yourself in a kitchen cutting chicken breast into small pieces, chopping
onions and potatoes, or making a favorite salad dish. The sky is the limit
to your experimental discovery. I really think you should try it.
Yesterday, I put my wife's apron on and stayed in the kitchen for about
three hours doing nothing but chopping onions and cutting chicken and boiling
rice. I tell you, it is a joy!
I don't think this new discovery is just a hobby, for the least, I
hope not!
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